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ISO 2254:2004

Cloves, whole and ground (powdered) - Specification
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ISO 2254:2004

Cloves, whole and ground (powdered) - Specification

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ISO 2254:2004 specifies requirements for whole and ground (powdered) cloves, Syzygium aromaticum (L.) Merr. et L.M. Perry.

Recommendations relating to storage and transport are given for information.

SDO ISO: International Organization for Standardization
Document Number ISO 2254
Publication Date Not Available
Language en - English
Page Count
Revision Level
Supercedes
Committee ISO/TC 34/SC 7
Publish Date Document Id Type View
Not Available ISO 2254:2004 Revision