Microbiology of the food chain - Horizontal method for the enumeration of psychrotrophic microorganisms
This document specifies a horizontal method for the enumeration of psychrotrophic microorganisms that are able to grow and form colonies on a solid agar culture medium after aerobic incubation at 6,5 °C.
This document is applicable to
— products intended for human consumption,
— products intended for animal feeding,
— environmental samples in the area of food and feed production, handling, and
— samples from the primary production stage.
NOTE Annex B specifies a rapid method for the estimated enumeration of psychrotrophic microorganisms in raw and pasteurized milk.
| SDO | ISO: International Organization for Standardization |
| Document Number | ISO 17410 |
| Publication Date | Not Available |
| Language | en - English |
| Page Count | |
| Revision Level | |
| Supercedes | |
| Committee | ISO/TC 34/SC 9 |
Failed to load document history.
| Publish Date | Document Id | Type | View |
|---|