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BSI PD ISO/TS 21872-2:2020

Microbiology of the food chain. Horizontal method for the determination of <i>Vibrio</i> spp.. Enumeration of total and potentially enteropathogenic <i>Vibrio parahaemolyticus</i> in seafood using nucleic acid hybridization.
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BSI PD ISO/TS 21872-2:2020

Microbiology of the food chain. Horizontal method for the determination of <i>Vibrio</i> spp.. Enumeration of total and potentially enteropathogenic <i>Vibrio parahaemolyticus</i> in seafood using nucleic acid hybridization.

PUBLISH DATE 2020
PAGES 36
BSI PD ISO/TS 21872-2:2020
Microbiology of the food chain. Horizontal method for the determination of Vibrio spp.
SDO BSI: British Standards Institution
Document Number PD ISO/TS 21872
Publication Date Oct. 28, 2020
Language en - English
Page Count 36
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
Oct. 28, 2020 PD ISO/TS 21872-2:2020 Revision