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BSI BS ISO 23781:2021

Operating procedures of pig slaughtering
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BSI BS ISO 23781:2021

Operating procedures of pig slaughtering

PUBLISH DATE 2021
PAGES 14
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Operating procedures of pig slaughtering
SDO BSI: British Standards Institution
Document Number BS ISO 23781
Publication Date Sept. 10, 2021
Language en - English
Page Count 14
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
Sept. 10, 2021 BS ISO 23781:2021 Revision