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BSI BS EN 1650:2019

Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)
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BSI BS EN 1650:2019

Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)

PUBLISH DATE 2019
PAGES 50
Document Preview
Test method and requirements (phase 2, step 1)
SDO BSI: British Standards Institution
Document Number BS EN 1650
Publication Date Aug. 14, 2019
Language en - English
Page Count 50
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
Aug. 14, 2019 BS EN 1650:2019 Revision
June 30, 2008 BS EN 1650:2008 Revision
May 15, 1998 BS EN 1650:1998 Revision
Jan. 1, 1997 BS EN 1650:1997 Revision
June 30, 2008 BS EN 1650:2008:2013 Consolidated