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Historical Revision

BSI BS EN 13697:2015

Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2/step 2)
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BSI BS EN 13697:2015

Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2/step 2)

PUBLISH DATE 2015
PAGES 38
BSI BS EN 13697:2015
Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements w
SDO BSI: British Standards Institution
Document Number BS EN 13697
Publication Date April 30, 2015
Language en - English
Page Count 38
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
Nov. 7, 2023 BS EN 13697:2023 Revision
April 30, 2015 BS EN 13697:2015 Revision
Sept. 21, 2001 BS EN 13697:2001 Revision