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BSI BS 1741-5.1:1988

Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk. Reference method
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BSI BS 1741-5.1:1988

Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk. Reference method

PUBLISH DATE 1988
PAGES 8
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REAPPROVED IN 1999
SDO BSI: British Standards Institution
Document Number BS 1741
Publication Date Jan. 1, 1988
Language en - English
Page Count 8
Revision Level
Supercedes
Committee
Publish Date Document Id Type View
Jan. 1, 1988 BS 1741-5.1:1988 Revision